Hung Huynh, a 29-year-old Vietnamese American youth - has been a runaway win in the professional cooking competition "Top Chef 3 Miami" Television's Bravo! TV (USA).
Hung Huynh in a single performance
The final round takes place at 3/10 (morning 4/10, Vietnam time zone) there are three candidates. They have to cook all four dishes, three dishes and a buffet at the request of the jury.
The Reality TV, until before the announced winner, young chef Hung Huynh, born in 1978 in Ho Chi Minh City, live in Las Vegas, there is still "horizontal, horizontal power" with the candidate Dale Levitski. Finally, Hung is named in the burst of the lobby. In that room, his family, his friends and the entire family of Dale and Casey are sitting. Hung became America's best chefs because he cooked duck so delicious!
Hung Huynh won by luck. A few minutes before the coronation, Hung told the jury: "I've never been nervous like today ... I worked hard to be here and to prove myself. Today, I cooked with all the natural instincts of a chef. With this victory, I do not have words to express. "
Answers that reflect the character of Hung: cold and dedicated to making the most delicious dishes to win. And that's because of a little national pride as he had confessed to the Vietnamese magazine: "I want food culture VN sublimation. I want Americans to know my background, know that I come from”. He also revealed the "secret weapon" of him in the race this time is the fish sauce and the fish sauce in Vietnam.
Source: tuoitre newspaper