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This is a very tasty dish that can be used in the dinner aperitif, or to great friends, family weekends are.
Ingredients:
Tofu States
White tofu (not use tofu young, because many countries)
Fish lost
Finely chopped green onion
Method:
Tofu crushed squeeze excess water, real fish slices taste with salt, pepper and a little seasoning salt, scan was wearing, then out, and then mixed with tofu, tasting spices to fit your taste, mix it well, leaves the tofu up cut short, basting with a little oil oysters as well, then the tofu was mixed with fish to roll back then steamed to nine.
catch up for a little oil to the pan, fry the rolls bad sign for gold, and then cut in half, dotted with sweet soy sauce, or prefer to use with sauce, oyster sauce garlic fees, sprinkling on food is also very delicious.
Wish you appetite.
-Richangyinshi-
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